Grand Marnier French Toast

3 large eggs

milk
vanilla
cinnamon
nutmeg
butter
Grand Marnier
4 Slices of French Bread 


Mix all ingredients together until combined I use a pie plate place bread into liquid when half of liquid is absorbed turn over. Get a skillet nice and hot add butter place your bread into skillet and cook until side 1 is nicely browned. Turn over until other side is nicely browned. Place on a plate pour warmed maple syrup and you choice of toppings I used whipped cream and a little cinnamon sugar. And I can say it was so very delicious. The hint of the Grand Marnier and cinnamon and nutmeg was out of this world. 

Grilled Scallops Garnished with Fresh Chives •

will post recipe later

Sunday Dinner

The appetizer was to die for it was oh so yummy!!! Potato salad was out of this world and will be better today and the Chicken as always was just perfect grilled on the Santa Maria Style BBQ over oak here here to warm sunny days...

Sunday Dinner

Appetizer: Goat Cheese sprinkled with Pistachios sliced dried Apricots drizzled with Mesquite Honey with Crackers • Brinks Red Potato Salad • Grilled Chicken equals Sunday Dinner