brinks potato salad "original style"

3 large potatoes....i use baking potatoes

1/2 C celery......chopped

1/4 yellow onion.......minced

pepper to taste

celery salt or celery seed to taste

mayo enough to combine

boil your potatoes till fork tender...drain and cool. chop your celery and mince your onion. the onion is for flavor only. combine potatoes, celery and onion with mayo and add pepper and your celery seed or celery salt and that is it. chill and serve. 3 large potatoes will equal about 6 servings. 


"cone 10 stoneware celadon bowl"