Ganache Chocolate Cup Cakes

Ingredients:
1 pint whipping cream
1 bag bittersweet chocolate chips
1 bag bittersweet chocolate chips


Directions:
Add the chocolate chips and whipping cream together in a glass bowl. Place over simmering water to make a double boiler. Gently stir until chocolate is melted and cream and chips are combined. 
Chocolate Cupcakes with Ganache
I used Duncan Hines Decadent Cake Mix and I was not disappointed it was so delicious and moist worth the extra cost of just regular chocolate cake mix. Then I dipped my cooled cupcakes in the melted ganache. 
The Ganache is so pretty and shiny very festive and elegant looking.


This ganache recipe makes quite a bit. You might want to make just half the recipe.